Low Sodium Seasoned Potato Wedges
thelosogal
Jul 5, 2022
1 min read
Summertime means a lot of time eating grilled food for me. I love a good hamburger from the grill. And these easy potatoes make an excellent side dish.
A simple, but flavorful spice mix that really kick these potatoes up a notch!
Serves 4 at about 20mg per serving.
Ingredients
3 medium baking potatoes, washed dried and cut into wedges.
½ tsp paprika
½ tsp sugar
¼ tsp ground mustard
¼ tsp garlic powder
Cooking spray
Directions
Preheat oven to 425°. Combine dry ingredients.
Place potatoes skin side down and spray with cooking spray. Sprinkle spice mix over the top.
Bake for 20-30 minutes until fork tender.
These seasoned potato wedges sound like a simple and delicious side dish, especially alongside grilled burgers during the summer. I like how paprika, garlic powder, and ground mustard add flavor without relying on extra salt. Recipes like this make everyday cooking more enjoyable, and exploring helpful local resources can make finding useful community services easier too.